Ingredients
pasteurized milk and cream 53.6% , red and green bell peppers 23.2% , onion 11.6% , carrot 5.8% , salt 0.2% , water 0.2% , vinegar 0.2% , whey protein 0.2% , onion 0.2% , lactic ferments 0.2% , garlic 0.2% , Stabiliser 0.2% , E202 0.2% , dill 4.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.