Ingredients
flour 58.3% , sugar 15.5% , vegetable oil 13.1% , skimmed milk 6.5% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.3% , egg 3.3%
Nutrition · per 100 g
| Energy | 1440 kcal |
| Fat | 59.4 g |
| Saturated fat | 23.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 214 g |
| Sugars | 107 g |
| Fiber | 0 g |
| Protein | 11.9 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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