Ingredients
ALMONDMILK 96.5% , sugar 1.5% , E170i 1.0% , sea salt 0.1% , E410 0.1% , sunflower lecithin 0.1% , E418 0.1% , vitamin e acetate 0.1% , retinyl palmitate 0.1% , Ergocalciferol 0.5%
Nutrition · per 100 g
| Energy | 25 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 2.9 g |
| Fiber | 0 g |
| Protein | 0.42 g |
| Salt | 0.16 g |
| Sodium | 62.5 mg |
| Potassium | 25 mg |
| Calcium | 125 mg |
| Iron | 0.42 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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