Ingredients
fortified wheat flour 52.8% , whey 23.6% , vegetable oil 11.8% , buttermilk 5.9% , contains 2% and less of 3.0% , E500ii 1.5% , egg 0.7% , soya lecithin 0.4% , sugar 0.2% , E170i 0.1% , salt 0.0% , reduced iron 0.0% , E375 0.0% , retinyl palmitate 0.0% , E101 0.0% , pyridoxine hydrochloride 0.0% , thiamin mononitrate 0.0% , vitamin B12 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.