Ingredients
Brie 54.2% , fortified wheat flour 22.9% , butter 11.5% , pasteurized homogenized liquid egg product 5.7% , sugar 2.7% , instant nonfat dry milk pasteurized 1.5% , vitamins 0.8% , vitamin A 0.4% , vitamin D 0.2% , yeast 0.1% , salt 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 26.8 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 14.3 g |
| Sugars | 5.4 g |
| Fiber | 1.1 g |
| Protein | 16.1 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Calcium | 107 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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