Potato salad
Ingredients
RED POTATOES 54.2% , mayonnaise 22.9% , water 11.5% , vinegar 5.7% , red onion 2.9% , salt 0.4% , modified corn starch 0.4% , sugar 0.4% , black pepper 0.4% , E202 0.4% , E211 0.4% , E415 0.7%
Nutrition · per 100 g
| Energy | 193 kcal |
| Fat | 13.6 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 16.4 g |
| Sugars | 0.71 g |
| Fiber | 1.4 g |
| Protein | 2.1 g |
| Salt | 0.79 g |
| Sodium | 314 mg |
| Calcium | 2 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.