Ingredients
rice 53.1% , chicken 23.4% , coconut milk 11.7% , bell pepper 5.9% , onion 2.9% , water 1.5% , red curry paste 0.7% , sugar 0.4% , chili paste 0.2% , garlic 0.1% , basil 0.0% , lime juice 0.0% , ginger 0.0% , salt 0.0% , CULTURED DEXTROSE 0.0% , fish sauce 0.0%
Nutrition · per 100 g
| Energy | 123 kcal |
| Fat | 4 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 14.9 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 7 g |
| Salt | 0.29 g |
| Sodium | 118 mg |
| Calcium | 0 mg |
| Iron | 0.63 mg |
| Vitamin A | 52.5 µg |
| Vitamin C | 10.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.