World cuisine asian style beef
0021130104338
Ingredients
cooked white rice 58.3% , bulgogi sauce 20.8% , cooked breaded beef strips 10.4% , yellow carrot 5.2% , spring onion 2.6% , onion 2.6%
Nutrition · per 100 g
| Energy | 149 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.78 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 23.9 g |
| Sugars | 5.5 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
| Calcium | 24 mg |
| Iron | 0.56 mg |
| Vitamin A | 11.7 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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