Ingredients
flour 63.6% , high oleic canola and soybean oil with tbhq and citric acid for freshness 18.2% , sugar 3.6% , contains 2% and less of 1.1% , Raising agent 1.1% , corn syrup 1.1% , high fructose corn syrup 1.1% , corn starch 1.1% , soya lecithin 1.1% , E221 7.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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