Ingredients
cheddar 53.1% , mayonnaise 23.4% , cream cheese 11.7% , pimiento 5.9% , sour cream 2.9% , pimiento 1.5% , sugar 0.7% , modified corn starch 0.4% , red hot buffalo sauce 0.2% , onion 0.1% , garlic 0.0% , water 0.0% , Celery salt 0.0% , paprika 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 33.3 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Calcium | 200 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.