Ingredients
flour 64.2% , vegetable oil 17.9% , sugar 3.3% , salt 1.3% , contains 2% and less of 1.3% , high fructose corn syrup 1.3% , natural flavouring 1.3% , E221 1.3% , soya lecithin 8.3%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 13.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 4.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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