Ingredients
skimmed milk 51.1% , sugar 13.0% , cream 13.0% , wheat flour 11.5% , hydrogenated palm kernel oil 5.8% , condensed skim milk 2.9% , corn syrup 1.4% , soya oil 0.7% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.4% , egg 0.2% , corn starch 0.1% , fresh cream 0.0% , palm 0.0% , palm kernel oil 0.0% , egg white 0.0% , Raising agent 0.0% , wheat starch 0.0% , Modified starch 0.0% , E471 0.0% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , salt 0.0% , whey 0.0% , sodium caseinate 0.0% , E435 0.0% , E410 0.0% , E412 0.0% , E475 0.0% , E466 0.0% , E415 0.0% , carbohydrate gum 0.0% , soy protein isolate 0.0% , E481 0.0% , E1400 0.0% , E339ii 0.0% , E300 0.0% , colored with yellow 5 lake 0.0% , E160b 0.0% , E110 0.0% , E129 0.0% , E127 0.0% , E133 0.0% , E160ai 0.0% , confectioner's glaze 0.0% , E330 0.0% , E903 0.0%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 14.8 g |
| Saturated fat | 9.9 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 35.8 g |
| Sugars | 25.9 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 0.49 g |
| Sodium | 198 mg |
| Potassium | 130 mg |
| Calcium | 86 mg |
| Iron | 0.62 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.