Nutrition · per 100 g

Energy	340.4 kcal
Fat	19.1 g
Saturated fat	10.6 g
Carbs	37.2 g
Sugars	24.5 g
Fiber	1.1 g
Protein	5.3 g
Salt	0.74 g
Sodium	297.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.