Ingredients
flour 75.0% , water 12.5% , salt 0.0% , E472e 0.0% , soya oil 0.0% , E300 0.0% , yeast 12.5%
Nutrition · per 100 g
| Energy | 733 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 153 g |
| Sugars | 4.9 g |
| Fiber | 4.9 g |
| Protein | 24.7 g |
| Salt | 0 g |
| Sodium | 1.6 mg |
| Potassium | 156 mg |
| Calcium | 40 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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