Ingredients
flour 57.1% , water 21.4% , salt 10.7% , E472e 5.4% , SOYBEAN DIE 2.7% , E300 1.3% , yeast 1.3%
Nutrition · per 100 g
| Energy | 575 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 119 g |
| Fiber | 4.9 g |
| Protein | 19.8 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Potassium | 133 mg |
| Calcium | 22.2 mg |
| Iron | 0.01 mg |
| Vitamin D | 1.8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.