Ingredients
fortified wheat flour 56.3% , water 21.9% , pizza sauce 10.9% , tomato purée 5.5% , tomato 2.7% , tomato 1.4% , tomato juice 0.7% , calcium 0.7%
Nutrition · per 100 g
| Energy | 134 kcal |
| Fat | 4.6 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 14.9 mg |
| Carbs | 16.7 g |
| Sugars | 1.3 g |
| Fiber | 0.63 g |
| Protein | 6.5 g |
| Salt | 0 g |
| Sodium | 0.36 mg |
| Calcium | 0.11 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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