Ingredients
wheat flour 55.0% , filtered water 22.5% , unsalted butter 11.3% , yeast 5.6% , extra virgin olive oil 2.8% , sea salt 1.4% , malted barley 0.7% , skimmed milk 0.4% , E300 0.2% , enzyme 0.2%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 7.1 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 14.3 g |
| Salt | 1.7 g |
| Sodium | 679 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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