Greek yogurt cheesecake
Ingredients
cream cheese 51.6% , sugar 14.0% , Low fat greek style yogurt 14.0% , skimmed milk 10.2% , wheat flour 5.1% , strawberry 2.5% , egg 1.3% , water 0.6% , butter 0.3% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.2% , corn syrup 0.1% , palm oil 0.0% , cocoa 0.0% , honey 0.0% , soya oil 0.0% , E428 0.0% , natural flavouring 0.0% , modified corn starch 0.0% , palm kernel oil 0.0% , coconut oil 0.0% , cocoa paste 0.0% , cocoa alkali processed 0.0% , E500ii 0.0% , salt 0.0% , whey 0.0% , soya lecithin 0.0% , E330 0.0% , Colour 0.0% , E410 0.0% , E415 0.0% , to preserve freshness 0.0%
Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 14.4 g |
| Saturated fat | 8.3 g |
| Trans fat | 0.38 g |
| Cholesterol | 53 mg |
| Carbs | 35.6 g |
| Sugars | 28 g |
| Fiber | 0.8 g |
| Protein | 7.6 g |
| Salt | 0.47 g |
| Sodium | 189 mg |
| Calcium | 152 mg |
| Iron | 0.82 mg |
| Vitamin A | 113.7 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.