Reduced calorie multi grain bread

water 51.8% , fortified wheat flour 24.1% , oat fibre 12.1% , wheat gluten 6.0% , sugar 2.4% , yeast 1.8% , contains 2% and less of the following 0.9% , salt 0.4% , soya bean 0.2% , canola oil 0.1% , barley malt flour 0.1% , CRACKED WHEAT 0.0% , sunflower seed 0.0% , whole wheat flour 0.0% , rye flakes 0.0% , millet 0.0% , brown rice 0.0% , oat 0.0% , barley flakes 0.0% , triticale 0.0% , flax seed 0.0% , buckwheat flour 0.0% , Flour treatment agent 0.0% , E412 0.0% , E282 0.0% , soya lecithin 0.0% , E517 0.0% , vinegar 0.0%