Ingredients
whole wheat flour 52.8% , water 23.6% , wheat gluten 11.8% , sugar 0.5% , soya oil 0.5% , canola oil 0.5% , yeast 0.5% , molasses 0.5% , E282 0.5% , E280 0.5% , E338 0.5% , soya lecithin 0.5% , E516 0.5% , E341i 0.5% , E517 0.5% , monoglycerides 0.5% , E300 0.5% , enzyme 4.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.