Ingredients
fortified wheat flour 55.6% , water 22.2% , high fructose corn syrup 11.1% , sesame seeds 5.6% , yeast 2.8% , soya oil 1.4% , wheat gluten 0.7% , salt 0.3% , MONOGLYCERIDE 0.3%
Nutrition · per 100 g
| Energy | 750 kcal |
| Fat | 13.2 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 131 g |
| Sugars | 13.2 g |
| Fiber | 6.7 g |
| Protein | 26.3 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Potassium | 231 mg |
| Calcium | 0.26 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 231 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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