Ingredients
fish protein 60.0% , water 20.0% , sugar 1.5% , wheat starch 1.5% , potato starch 1.5% , tapioca 1.5% , egg white 1.5% , soya oil 1.5% , contains 2% and less of the following 1.5% , NATURAL and ARTIFICIAL CRAB FLAVOR 1.5% , E420 1.5% , E407 6.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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