Whole wheat
Signature Slect
Ingredients
whole wheat flour 60.6% , water 19.7% , sugar 1.8% , wheat gluten 1.8% , yeast 1.8% , contains 2% and less of 1.8% , molasses 1.8% , salt 0.6% , Flour treatment agent 0.6% , vinegar 0.6% , E282 0.6% , E200 0.6% , wheat bran 0.6% , wheat flour 0.6% , enzyme 0.6% , wheat flour 5.9%
Nutrition · per 100 g
| Energy | 293 kJ |
| Energy | 250 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Carbs | 46.4 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 10.7 g |
| Salt | 1.2 g |
| Sodium | 482.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.