Nutrition · per 100 g

Energy	307.1 kcal
Fat	15 g
Saturated fat	9.3 g
Carbs	35 g
Sugars	3.6 g
Fiber	2.1 g
Protein	8.6 g
Salt	1.6 g
Sodium	621.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.