Genoa salame
Primo Taglio · 4 oz
Ingredients
pork 75.0% , salt 12.5% , sugar 0.0% , wine 0.0% , spice 0.0% , dextrose 0.0% , garlic 0.0% , E300 0.0% , lactic ferments 0.0% , E392 0.0% , E250 0.0% , E251 12.5%
Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 28.2 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 52.9 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.2 g |
| Salt | 3.8 g |
| Sodium | 1520 mg |
| Potassium | 423 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin D | 0.71 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.