Ingredients
pork 81.9% , salt 2.0% , CONTAINS LESS THAN 2% OF THE FOLLOWING 2.0% , natural flavouring 2.0% , wine 2.0% , garlic 2.0% , LACTIC ACID STARTER CULTURE 2.0% , E301 2.0% , E252 2.0% , E250 2.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 32.1 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 4 g |
| Sodium | 1607 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.