Ingredients
CURED WITH 54.5% , honey 22.7% , contains 2% and less of 11.4% , E326 5.7% , sugar 2.8% , dextrose 1.4% , E339 0.7% , natural flavouring 0.4% , E262ii 0.2% , E316 0.1% , E250 0.1%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 53.6 mg |
| Carbs | 7.1 g |
| Sugars | 5.4 g |
| Added sugars | 5.4 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2.1 g |
| Sodium | 857 mg |
| Potassium | 804 mg |
| Calcium | 0 mg |
| Iron | 804 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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