Ingredients

beef 75.0% , cauliflower 25.0%

Nutrition · per 100 g

Energy	179 kcal
Fat	11.9 g
Saturated fat	4.6 g
Trans fat	0.66 g
Cholesterol	53 mg
Carbs	1.3 g
Sugars	0.66 g
Fiber	0.7 g
Protein	15.2 g
Salt	0.15 g
Sodium	60 mg
Calcium	13 mg
Iron	1.8 mg
Vitamin A	0 µg
Vitamin C	9.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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