Ingredients
whole wheat flour 57.1% , water 21.4% , liquid sugar 2.6% , wheat gluten 2.6% , contains 2 percent and less of 2.6% , soya bean 2.6% , canola oil 2.6% , sea salt 0.6% , molasses 0.6% , Flour treatment agent 0.6% , E471 0.6% , E282 0.6% , wheat 0.6% , vinegar 0.6% , enzyme 4.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.