Ingredients
fortified wheat flour 57.6% , water 17.7% , yeast 8.9% , liquid sugar 5.5% , wheat gluten 3.7% , CONTAINS 2 PERCENT and LESS OF 2.7% , sea salt 2.1% , CALCIU 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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