Signature kitchens, enriched wheat bread, buttermilk

flour 52.4% , water 23.8% , whole wheat flour 11.9% , liquid sugar 2.6% , buttermilk 2.6% , yeast 2.6% , wheat fiber 2.0% , wheat bran 1.0% , contains 2 percent and less of 0.5% , potato flakes 0.3% , wheat gluten 0.1% , sea salt 0.1% , Flour treatment agent 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , E950 0.0% , E955 0.0% , E282 0.0% , wheat 0.0% , vinegar 0.0% , enzyme 0.0%