Ingredients
fortified wheat flour 68.0% , water 16.0% , sugar 1.0% , yeast 1.0% , soya bean 1.0% , canola oil 1.0% , contains 2% and less of the following 0.4% , barley malt flour 0.4% , Flour treatment agent 0.4% , E282 0.4% , soya lecithin 0.4% , wheat gluten 0.4% , vinegar 0.4% , E517 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.