Ingredients
fortified wheat flour 53.1% , water 23.4% , yeast 11.7% , sugar 3.5% , soya bean 3.5% , canola oil 2.4% , contains 2% and less of the following 1.2% , wheat gluten 0.6% , salt 0.3% , wheat flour 0.1% , Flour treatment agent 0.1% , E282 0.0% , YEAST NUTRIENTS 0.0% , wheat starch 0.0% , soya lecithin 0.0% , vinegar 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.