Ingredients
flour 52.3% , water 23.9% , whole wheat flour 11.9% , honey 6.0% , high fructose corn syrup 3.0% , wheat gluten 1.5% , wheat bran 0.7% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.4% , soya flour 0.2% , salt 0.1% , wheat flour 0.0% , soya oil 0.0% , Flour treatment agent 0.0% , E516 0.0% , E341i 0.0% , soya lecithin 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , E170i 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.