Reserve caponata eggplant appetizer
0021130206926
Ingredients
ITALIAN TOMATOES 54.2% , water 22.9% , aubergine 11.5% , celery 5.7% , green olive 2.9% , onion 1.4% , extra virgin olive oil 0.7% , sunflower oil 0.4% , sugar 0.2% , wine vinegar 0.1% , capers 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.7 g |
| Sugars | 6.6 g |
| Fiber | 5 g |
| Protein | 1.7 g |
| Salt | 1.1 g |
| Sodium | 436 mg |
| Calcium | 17 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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