Ingredients
cornmeal 53.6% , vegetable oil 23.2% , whey 11.6% , corn starch 5.8% , cheddar 2.9% , maltodextrin 1.5% , salt 0.7% , butter 0.4% , natural and artificial flavouring 0.2% , buttermilk 0.1% , E621 0.0% , E102 0.0% , E110 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 2.9 g |
| Sodium | 1143 mg |
| Potassium | 286 mg |
| Calcium | 107 mg |
| Iron | 0.36 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.