Ingredients
whole wheat flour 73.4% , sugar 6.9% , high oleic canola and soybean oil with tbhq and citric acid for freshness 6.9% , corn starch 6.4% , contains 2% and less of 1.0% , invert sugar 1.0% , Raising agent 1.0% , Colour 1.0% , E221 1.0% , barley malt extract 1.5%
Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 12.1 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 3.5 g |
| Polyunsaturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.9 g |
| Sugars | 13.8 g |
| Fiber | 10.3 g |
| Protein | 6.9 g |
| Salt | 2 g |
| Sodium | 793 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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