Ingredients
flour 54.5% , raisin 22.7% , Margarine 11.4% , palm oil 5.7% , water 2.8% , salt 1.4% , vegetable monoglycerides 0.7% , butter natural flavouring 0.4% , E211 0.2% , E330 0.1% , retinyl palmitate 0.1%
Nutrition · per 100 g
| Energy | 1140 kcal |
| Fat | 32.7 g |
| Saturated fat | 16.3 g |
| Trans fat | 0 g |
| Cholesterol | 82.9 mg |
| Carbs | 196 g |
| Sugars | 98 g |
| Fiber | 8.3 g |
| Protein | 16.3 g |
| Salt | 0 g |
| Sodium | 1 mg |
| Calcium | 0.16 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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