Ingredients
dextrose 54.5% , sugar 22.7% , fortified wheat flour 11.4% , CANOLA 5.7% , palm 2.8% , soya oil 1.4% , contains 2% and less of 0.7% , corn starch 0.4% , salt 0.2% , soya lecithin 0.1% , E500ii 0.1%
Nutrition · per 100 g
| Energy | 1800 kcal |
| Fat | 83.2 g |
| Saturated fat | 35.7 g |
| Monounsaturated fat | 35.7 g |
| Polyunsaturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 250 g |
| Sugars | 190 g |
| Fiber | 0 g |
| Protein | 11.9 g |
| Salt | 0 g |
| Sodium | 0.42 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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