Safeway kitchens, buttery shortbread sandwich cookies, lemon swirl
Safeway Kitchens
Ingredients
flour 52.9% , sugar 19.7% , vegetable fat 13.7% , lemon filling 6.8% , butter 3.4% , CONTAINS LESS THAN 2% OF 1.7% , whey 0.9% , skimmed milk 0.4% , salt 0.2% , E330 0.1% , Raising agent 0.1% , whey protein 0.0% , egg 0.0% , natural flavouring 0.0% , E296 0.0% , soya lecithin 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 18.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 72.7 g |
| Sugars | 39.4 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.34 g |
| Sodium | 136 mg |
| Calcium | 0 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.