Nutrition · per 100 g

Energy	896 kJ
Energy	214 kcal
Fat	10.7 g
Saturated fat	4.3 g
Trans fat	0 g
Cholesterol	50 mg
Carbs	15.7 g
Sugars	14.3 g
Added sugars	10.7 g
Fiber	0.71 g
Protein	13.6 g
Salt	1.1 g
Sodium	450 mg
Potassium	92.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.