Nutrition · per 100 g

Energy	288 kcal
Fat	18.8 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	37.5 mg
Carbs	18.8 g
Sugars	1.3 g
Added sugars	1.3 g
Fiber	0 g
Protein	11.2 g
Salt	1.3 g
Sodium	525 mg
Potassium	150 mg
Calcium	0 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.