Ingredients

cabbage 62.5% , water 18.8% , salt 9.4% , E221 9.4%

Nutrition · per 100 g

Energy	44.4 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	11.1 g
Sugars	11.1 g
Fiber	11 g
Protein	0 g
Salt	0.01 g
Sodium	2.2 mg
Calcium	0 mg
Iron	0.01 mg
Vitamin A	0 µg
Vitamin C	0.05 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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