New england style hearty clam chowder, new england style
Ingredients
CLAM BROTH 52.8% , potato 23.6% , clam 11.8% , soya oil 5.9% , CONTAINS LESS THAN 2% MODIFIED CORN STARCH 3.0% , wheat flour 1.5% , corn starch 0.7% , salt 0.4% , sugar 0.2% , E621 0.1% , dehydrated onion 0.0% , soy protein 0.0% , E171 0.0% , cream 0.0% , butter 0.0% , E339ii 0.0% , spice 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 3.7 g |
| Saturated fat | 0.61 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 9.4 g |
| Sugars | 0.82 g |
| Fiber | 0.4 g |
| Protein | 1.6 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Potassium | 83 mg |
| Calcium | 7 mg |
| Iron | 0.41 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.