Ingredients
pork 71.6% , water 14.2% , salt 1.3% , sugar 1.1% , CULTURED CELERY JUICE POWDER 11.9%
Nutrition · per 100 g
| Energy | 128 kcal |
| Fat | 4.3 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 2.1 g |
| Sugars | 2.1 g |
| Fiber | 0 g |
| Protein | 19.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 255 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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