Ingredients
vegetable oil 52.8% , water 23.6% , sugar 11.7% , distilled vinegar 6.0% , egg yolk 3.0% , less than 2% of 1.0% , concentrated lemon juice 1.0% , Modified starch 0.5% , worcestershire sauce 0.2% , garlic 0.1% , onion 0.1% , spice 0.0% , natural flavouring 0.0% , E415 0.0% , E405 0.0% , E202 0.0% , E211 0.0% , CALCIUM DISODIUM EDTA TO PRESERVE FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 36.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 23.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.