Ingredients
tomato 53.1% , tomato purée 23.4% , canola oil 11.7% , sugar 1.6% , natural flavouring 1.6% , salt 0.6% , red wine 0.6% , garlic 0.6% , extra virgin olive oil 0.6% , onion 0.6% , spice 0.6% , dehydrated onion 0.6% , parmigiano reggiano 0.6% , romano cheese 0.6% , cheddar powder 0.6% , gorgonzola 2.3%
Nutrition · per 100 g
| Energy | 64 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.4 g |
| Carbs | 9.6 g |
| Sugars | 3.2 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.2 g |
| Sodium | 496 mg |
| Calcium | 48 mg |
| Iron | 1.1 mg |
| Vitamin A | 96 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.