Ingredients
tomato purée 53.8% , Courgette 23.1% , green bell pepper 11.5% , less than 2% of 5.8% , celery 2.9% , sugar 1.4% , salt 0.7% , vegetable oil 0.4% , onion 0.2% , dehydrated onion 0.1% , E330 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 36.5 kcal |
| Fat | 0.64 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.4 g |
| Sugars | 4.5 g |
| Fiber | 1.3 g |
| Protein | 1.3 g |
| Salt | 0 g |
| Sodium | 0.28 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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