Ingredients
water 52.8% , coconut milk 23.6% , green curry paste 11.8% , garlic puree 5.9% , sugar 1.7% , fish sauce 1.7% , rice vinegar 1.3% , soy sauce 0.6% , modified corn starch 0.3% , canola oil 0.2% , natural flavouring 0.1% , spice 0.0% , Thai basil 0.0% , egg yolk powder 0.0% , E415 0.0% , E330 0.0% , salt 0.0% , lime juice concentrate 0.0%
Nutrition · per 100 g
| Energy | 116.7 kcal |
| Fat | 6.7 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 8.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 1.7 g |
| Salt | 2.6 g |
| Sodium | 1032.9 mg |
| Potassium | 37 mg |
| Calcium | 13 mg |
| Iron | 0 mg |
| Vitamin A | 50.1 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.