Ingredients
ITALIAN TOMATOES 56.3% , onion 21.9% , sunflower oil 10.9% , basil 5.5% , sugar 2.5% , extra virgin olive oil 1.5% , sea salt 0.3% , garlic 1.2%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 4.2 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.5 g |
| Sugars | 5 g |
| Fiber | 2.5 g |
| Protein | 1.7 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Potassium | 208 mg |
| Calcium | 21 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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